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YES WE'RE OPEN!!! Mon-Fri 11am-3am and Sat & Sun 12pm-3am. Kitchen closes 9pm Sun-Thurs and 11pm Fri & Sat
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Starters
Cheesy Breadsticks
House Made Breadsticks topped with Mozzarella Cheese. Served with your choice of two sauces: Marinara, JalapeƱo Cheese, Ranch of Garlic Butter Spice it up with our Smoked Ghost Pepper Jack Cheese - Add $1.00
Stuffed Meatball
A half pound, hand-made beef and Italian sausage meatball stuffed with mozzarella, fresh basil, and Capicolla ham. Baked in our home made tomato basil red sauce with vodka and topped with shredded parmesan, a dollop of Ricotta cheese, and a basil chiffonade
Dry-Rubbed Wings
A full pound of chicken wings rubbed in our signature spice blend, served with celery, herbed ranch or bleu cheese. Your choice of dipping sauce; Buffalo, Thai Chili, BBQ, or Creamy Sriracha
Beer Cheese Dip With Pretzels
Four soft pull-a-part pretzels served with a craft-brew cheddar & Romano cheese dip.
Buffalo Chicken Quesadilla
Grilled Chicken, Franks Red Hot Sauce, Bleu Cheese Crumbles and Mozzarella Cheese served with a side of our Signature Herbed Ranch.
Shrimp & Pesto Flatbread
Our house made pesto sauce with shrimp and mozzarella cheese topped with a mix of arugula, onions, olive oil and red wine vinaigrette, sprinkled with salt, pepper and cilantro, all served on a gluten-free flatbread.
Baked Artichoke Dip
Creamy Homemade Dip Made with Parmesan Cheese and Artichokes. Served with Crostini for Dipping.
Caprese Crostini
A Bed of Fresh Sliced Tomatoes, Basil and Fresh Mozzarella Seasoned with Salt and Pepper and Drizzled with Olive Oil and Balsamic Glaze. Served with Crostini.